How to Roast Garlic
Roasted garlic is a perfect side to make, it smears on bread, goes great with a cheeseboard and is wonderful in a homemade hummus.
Prep Time 5 mins
Cook Time 30 mins
Total Time 35 mins
Course Appetizer
Cuisine American, Italian
- 1 head of garlic, or more
- extra virgin olive oil
Preheat the oven to 400.
Trim the head of the garlic so all the cloves are exposed.
Rub extra virgin olive oil on the exposed cloves.
Tuck a small piece of foil around the garlic if using a muffin tin, or wrap whole heads of garlic in foil and place on a baking sheet.
Roast for 30 minutes. If using a muffin tin, you can remove the foil at 20 minutes to keep an eye on browning for the remaining 10 minutes.
Cool or enjoy hot!