Whipped Goat Cheese
This is so simple, we're not sure it's really even a recipe! In just a few minutes, you can have a fantastic appetizer or snack sure to make everyone happy.
- 11 oz Soft Goat Cheese softened at room temperature
- 1 tsp Olive oil
- salt & pepper to taste optional
- 3 tbsp pomegranate seeds
Remove goat cheese from package and place in a stand mixer bowl or a mixing bowl.
Whip until light and fluffy, about 3 minutes, with stand mixer or hand beater.
Add salt, if desired. This is recommended if you want a more savory appetizer.
Gently fold in pomegranate seeds and top with extra seeds for garnish. I opted to just top with the pomegranate seeds, I like the way it looks!
Keyword appetizer, goat cheese